Starters

Smoked tuna "carpaccio", strawberry sauce, ginger and balsamic vinegar   € 14

Grilled flying squid, roasted melon, tomato flavoured mayonese, crispy bacon and red wine sauce    € 15 

Selection of cold cuts, Tuscan "pecorino cheese" and grilled artichokes in extravirgin olive oil (minimum for two)   € 14

"Culatello" raw ham from Zibello (Parma), sweet and sour mixed vegetables  € 14 

                   Grilled mixed vegetables, extravirgin olive oil and basil € 10

 

 

 

 

 

Primi Piatti

 

Tortelli ripieni all'astice, salsa di pistacchi € 14

Spaghetti "Mancini", aglio, olio extravergine di oliva, peperoncino e bottarga di muggine € 14

Timballo di riso nero selvatico, fonduta al gorgonzola dolce e noci € 12

Ravioli di carne fatti a mano in stile bergamasco, burro fuso, salvia e pancetta croccante € 12

 

 

Main courses

Grilled fresh sea bass fillet,extravirgin olive oil and basil sauce € 22

Frog fish, sautéed vegetables and grapefruit sauce  € 22

 Foie gras escalopes, green apple puree and sautéed vegetables  € 26

Baked beef chop, grilled zucchini and gorgonzola cheese € 22

Breaded veal chop in Milano style, cherry tomatoes and basil € 22

Tartare, Parmesan cheese , anchovy sauce and sweet and sour onions, mixed salad, fennels, carrots and tomatoes  € 18 

 

 All the main courses are served with some vegetables on the side

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Contacts


Ristorante Vecchia Pesa

Address

Ristorante Vecchia Pesa
via Matteotti 41
Gorgonzola Milano

Contacts

Phone +39 0295305846
Mail: info@vecchiapesa.it

Opening

from Thuesday to Friday 
12:15-14:00/20:00-21:30
Saturday 20:00-21:30
Sunday 12:15-14:00
Monday Closed

Informations

Air Conditioned
Dogs are allowed