Starters

Smoked swordfish, tuna and salmon, whole flour, black bread and butter curls € 16

Grilled squid tentacles with smashed potatoes and olive patè € 16 

Fresh salmon tartare, basil oil and black bread € 16

Selection of cold cuts, Tuscania cheese, small artichokes, chicory and blue cheese pie (minimum for two) € 32

Traditional Culatello, fresh burrata and achovies € 16

Warm shoulder od San secondo ham with typical sweet and sour vegetables € 15

Potato and mushrooms pie, brie fondue € 15

Seared tomino cheese with speck crust, braised chicory and pear mustard € 15

 

 

 

 

 

First Courses

 

Spaghetti "Mancini" swordfish ragù, Lemon perfumed € 16

Paccheri "Mancini" red tuna, zucchini and curry € 16

Creamed risotto with pumpkin, taleggio fondue and hazelnuts (for two person) € 32

Wild black rice, blue cheese sauce and walnuts € 15

Egg tagliatelle, porcini mushrooms and sausages € 16

"Casoncelli" in Bergamo style, melted cutter, sage and crispy bacon € 15

Tirolean Spätzle with truffled cheese cream € 16

 

 

 

Main courses

Grilled sea bass filet with zucchini cream € 25

Anglefish, artichokes and small black olives € 25

Panko-crusted shrimps on grilled zucchini € 25

Sliced beef, taleggio cheese and balsamic glaze € 25

Breaded veal chop in Milano style, with potatoes and small cherry tomatoes € 25

Boneless stuffed roast rabbit € 24

Sliced pork shank, slow-cooked with porcini mushrooms € 24

Sauterne flamed, duck foie gras escalopes, fresh blueberries € 28

 

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Contacts


Ristorante Vecchia Pesa

Address

Ristorante Vecchia Pesa
via Matteotti 41
Gorgonzola Milano

Contacts

Phone +39 0295305846
Mail: info@vecchiapesa.it

Opening

from Thuesday to Friday 
12:15-14:00/19:30-21:30
Saturday 19:30-21:30
Sunday 12:15-14:00
Monday Closed

Informations

Air Conditioned
Dogs are allowed